For over 15 years Taxi Kitchen’s team, led by executive chef Tony Twitchett, has been proudly serving Melbourne modern Australian dishes with Asian inspired flavours focusing on local, fresh and sustainable produce.

Head here for Taxi Kitchen's cooking instructions

Delivery available across VIC Friday through Sunday & select public holidays.
Click & collect is available Thursday through Sunday 3pm - 5pm from Transport Hotel at Federation Square cnr Swanston St and Flinders St. Same day pick up available.

Spring Racing


A La Carte

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