Meet Manu Instagram

Manu Feildel is an acclaimed Chef, with several Chef’s Hats under his belt, and roles at some of London’s top restaurants, including The Cafe Royale and Livebait, and in Australia Hugo’s Bondi and Bilson’s where he won three Chefs hats three years consecutively, before leaving to open Le’toile 

With a culinary lineage deeply ingrained in his family history, including pastry chefs and professional cooks, Manu's path to becoming a renowned chef seemed almost predestined. Despite initially considering a career in the circus, his love for cooking ultimately led him to apprenticeships in fine dining establishments before embarking on culinary adventures abroad, including a stint in London.

His journey into the spotlight began early, with a background in circus performance before pursuing his passion for cooking. His rise to fame skyrocketed with his role as co-host of the long-running hit series "My Kitchen Rules" on Channel 7, which has spanned 14 successful seasons since its debut in 2010. He has presented and appeared in multiple shows since, including winning Dancing with the Stars, as a judge on Australia’s Got Talent, co-hosting Boys Weekend, and his own shows Around the World with Manu, My France and Manu’s US Roadtrip.

In 2023, during the relaunch of the NEW Providoor, Manu Fieldel came on board, bringing his expertise. The Providoor menu was enriched with dishes inspired by his French culinary heritage, adding a touch of gastronomic excellence to Providoor's offerings.